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What is your main motivation to travel? Connecting with nature, visiting historical places, shopping, business, or for pure leisure? What if you could have a little bit of it all by betting on a single experience? Yes, it is possible. How about choosing the destination according to the menu?
The cuisine is one of the best ways to get to know a country, as it connects the traveler to the history and culture of a people through unique and delicious flavors. It’s worth creating a gastronomic itinerary from typical traditional food to awarded restaurants and traveling the world. International kitchen will help learn how to create your guide and discover places famous for their exotic and passionate cuisine.
What Is A Food Tour?
If you like both to eat and travel, the gastronomic itinerary will unite these two passions and bring you fantastic experiences. An example of this marriage of ideas is the leisure travel trend, which combines corporate work and leisure, generating greater productivity and even upgrading family vacations.
How Does It Work?
It is a plan to get to know a destination by trying its most traditional dishes and some eccentricities or using the same destination to discover different cuisines. The second case is more common in cosmopolitan cities, such as São Paulo, London, and New York, where you can try cuisines from several countries on the same day and still enjoy regional tourism.
But some places make the most of the authenticity of their cuisine and present unique flavors. Brazilian cuisine, for example, attracts tourists from all over the world. So, how about joining the gastronomic itinerary to define your next trip and add value to it? See details below.
How To Prepare A Gastronomic Itinerary?
Before creating a roadmap, you must consider the diversity of the nearly 200 countries on the planet. Each one has its own culture in the kitchen, with local ingredients and ways of making it. It is essential to conduct this research to choose which characteristics and flavors please your palate.
With the destination definition, it is time to choose the places to be visited. Research the most traditional foods, exotic dishes, highly rated restaurants, markets, and fairs that are part of the local culture and the history and gastronomic curiosities.
Remember that your preferences are essential in this process. If you are vegetarian/vegan or have any food intolerance or restriction (gluten, lactose, for example), check if the selected restaurants offer a differentiated menu.
With the personalized list, it will be easier to establish the logistics: airline tickets, accommodation, transport, tours, looks, and, of course, financial planning. And a bonus: creating a gastronomic itinerary is a good choice to share the sensations, whether on a solo trip — which encourages contact with natives and other travelers — or on a trip with friends or family. international kitchen for instance with help you with more guide on how to prepare yourself for this journey.
